Don’t f-up your chocolate, bitches!
April 16, 2018
Summer’s almost here, and temps are on the rise. Here are some helpful tips for keeping your precious chocolate at its very best during warmer months.
- Don’t leave chocolate in a hot car while you get your nails done.
- Unless you want your chocolate tasting like leftover arrabiatta, don’t leave it in the refrigerator for midnight snacking.
- Keep chocolate off the kitchen counter, in a cool, dry place. How about in the closet next to your Louboutins? But really, keep the temp below 70 degrees, hot stuff.
- Bitchfix Chocolate is preservative-free. Be sure to consume it within 3 to 4 weeks of delivery to ensure freshness. Like it would ever sit around anyway.
- If you are inclined to ration chocolate over a few weeks, better to place it in an air-tight container. Oxygen is not its friend.
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Shipping chocolate to another bitch? Even using ice packs, allow no more than 1 to 2 days transport time, max.
- Now, if you do f-up and your Bitchfix gets a bit melty, why not treat yourself to a delicious chocolate facial? Check out a step-by-step DIY guide here
Take care of your Bitchfix and Bitchfix will take care of you, your cravings and your many moods. Get your dose here.
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